Suffolk Story Christmas Food & Drink Hamper
After spending the past 18 months meeting and working with so many brilliant people across Suffolk, we wanted to bring some of their products together in some very special Christmas hampers.
Our Food & Drink Hamper brings together a little of everything: Suffolk wine, seasonal cocktails and gin, alongside chocolate, charcuterie, olives and some useful additions for the Christmas kitchen. We’ve also included our 2027 calendar and a Suffolk Story tote bag.
Some of the businesses will be familiar from the pages of the book, while others are newer discoveries that share the same commitment to quality, craft and doing things properly. Together, they tell a small part of Suffolk’s continuing food and drink story.
Everything will be carefully packed and presented in premium black gift packaging, ready to give or enjoy yourself over the Christmas Period.
Inside the hamper
Burnt House Vineyard 2025 Pinot Noir (750ml) Featured in the book, Burnt House is a family run vineyard producing some exceptional wines. Served in many restaurants across the region. If you get the chance go and enjoy a glass at the vineyard overlooking the vines.
ARK Vineyard Chardonnay Bacchus 2021 (750ml) Father and daughter duo Hans and Amanda run ARK, putting their own uniqueness on the wine making process which has created some truly distinct bottles. You can now enjoy weekly changing menus overlooking the vineyard at their on-site restaurant as well.
Three Edmunds seasonal cocktails (100ml each) Three bar quality seasonal cocktails from brothers Tom and Paul. Simply chill, pour and make Christmas hosting a little easier.
Two Moatwood Gin bottles (50ml each) Two miniature bottles from Moatwood Gin, one of the newer Suffolk producers we’ve really enjoyed discovering. If you’re ever at Lark, go for one of their Negronis where Moatwood gin is used.
Wyken Vineyards Honey (340g) A jar of honey from the Wyken estate and a small taste of one of our favourite places in Suffolk.
Pump Street Cookie Chip 60% Chocolate Bar (70g) Pump Street’s reinvented classic; the chocolate chip cookie. Pump Street cookie dough is baked to caramelised perfection, then nestled within their chocolate for an immersive cookie encounter. It's a modern take on a timeless delight, crafted to satisfy your cravings with every bite.
FOLK Chilli Jam (265g) A jar of FOLK’s much-loved chilli jam, familiar to anyone who has enjoyed breakfast, brunch or lunch at their café.
Pinches Roast Potato Seasoning (175g Tin) A golden blend of both fine and coarse polenta, with sea salt, dried rosemary and dried garlic. The salt, garlic and rosemary are subtle and take a back seat, as here the polenta is the star of the show. This is a fool proof way to get THE tastiest, crispiest, delicious roast potatoes.
Suffolk Story Tote Bag Our very useful tote bag, perfect for carrying around all your wonderful Suffolk food and drink goodies.
Suffolk Story 2027 Calendar Twelve months of photography and seasonal recipes from some of the brilliant people and places featured in Suffolk Story. A percentage of the profits from each calendar will be donated to Rainbow Trust Children’s Charity.
Sunday Charcuterie Fennel Salami (140g) Made using toasted & ground fennel seeds, this salami develops a deliciously fresh, natural fennel flavour that perfectly complements the pork.ready to slice and add to a Christmas cheeseboard or drinks table.
Greek Marinated Olives (220g) Mixed green and Kalamata olives. The Greek Olive Company in Suffolk use their own special blend of Greek inspired herbs and spices to create a fresh but warming marinade. With flavours of mint, cinnamon and other spices. Quite subtle, not overpowering, great as a bowl to share with friends.
Hillfarm Black Truffle Drizzle Oil (250ml) Pressed Rapeseed Oil. Infused with the exquisite, earthy flavour of black truffles, a simple drizzle transforms ordinary dishes into gourmet delights. Elevate pasta, steaks, and more with this decadent yet heart-healthy finishing oil.
Hannah and I have absolutely loved working with everyone involved to create these hampers. Bringing so many independent businesses together feels like a fitting way to celebrate Suffolk at Christmas.
Only a limited number will be available. Pre-orders close on 13 November, or earlier if they sell out.
Delivery and collection
Orders will be fulfilled during the week beginning 14 December.
Free collection will be available on selected dates from:
Rustico, Bury St Edmunds (12th Dec)
Wyken Vineyards, Bury St Edmunds (19th Dec)
Vanil, Woodbridge (17th Dec)
The Suffolk, Aldeburgh (18th Dec)
Delivery across Suffolk is available for £10 per delivery address.
If you require your hamper outside the available dates or locations, please contact us before placing your order and we will do our best to accommodate you.
For corporate orders or enquiries from outside Suffolk, please email suffolkstory2025@gmail.com before ordering.
Extra Info
This hamper contains alcohol and may only be purchased by someone aged 18 or over. An adult must also be available to receive the hamper on delivery or collection, and identification may be requested.
Please refer to the individual product packaging for full ingredients and allergen information. If you have a food allergy or intolerance, please contact us before ordering.
All hamper contents are correct at the time of listing. In the unlikely event that a product becomes unavailable, we may replace it with a comparable product of equal or greater value. Wherever possible, we will let you know about any substitution before your hamper is fulfilled.
